Products / osmanthus syrup
Shaker & Spoon's osmanthus syrup from our Kanpai! Box. This syrup is made using the unique osmanthus flower, which gives it a floral, almost stone fruit flavor that's at once familiar and new! Use it to make more delicious Nippon Coolers (cocktail recipe included!) or experiment with your own creations. Comes in 4 fl oz and 375 ml.
*Replace the Japanese whisky in the Nippon Cooler recipe with Lyre's Aperitif Rosso for a nonalcoholic mocktail version.
Ingredients: filtered water, cane sugar, osmanthus flower, citric acid